Category Archives: Condiments

PrintVanilla Ingredients3 vanilla beans 1 cup vodka glass jar with tight fitting lidInstructionsUse kitchen scissors or a sharp paring knife to cut lengthwise down each vanilla bean, splitting them in half, leaving an inch at the end connected. Put vanilla … Continue reading →

PrintChile Powder Prep Time: 5 minutes Ingredients1 teaspoon paprika 2 teaspoons ground cumin 1 teaspoon cayenne pepper 1 teaspoon oregano 2 teaspoons garlic powderInstructionsCombine all ingredients; store in an airtight container.3.1

PrintTaco Seasoning Yield: 3 T Ingredients1 tbsp. chili powder 2 tsp. onion powder 1 tsp. each ground cumin, garlic powder, paprika, powdered oregano and sugar 1/2 tsp. saltInstructionsMix all ingredients together in a small bowl. Makes 3 tablespoons of seasoning … Continue reading →

PrintAbby & Tirzah’s Buttercream Frosting Yield: 3 cups Ingredients1c. solid white vegetable shortening (crisco) 1 tsp. Flavor (vanilla, almond or butter) 2 T. water 1 1b. pure cane confectioners’ sugar (approximately 4 cups) 1 T. meringue powder (by wilton cake … Continue reading →

PrintPizza Sauce Ingredients2 cups tomato sauce garlic powder onion powder Italian seasoning 1 tablespoon honey oregano salt pepper 1/4 teaspoon cayanne pepperInstructionsMix ingredients together to taste.3.1

PrintButtermilk-Bleu Cheese Dip Ingredients5 tablespoons finely chopped red onion 1/4 cup white wine vinegar 1 teaspoon sugar 1/4 cup buttermilk 1/4 cup sour cream 2 tablespoons fresh chopped chives 1/2 cup crumbled bleu cheese black pepper and saltInstructionsPlace onion in … Continue reading →

PrintCreamy Swiss Spinach Dip Prep Time: 15 minutes Yield: 28 servings (3 1/2 cups)Serving Size: 2 T This recipe was tested in a 1,100-watt microwave.Ingredients 1 package (8 ounces) cream cheese, softened 1 teaspoon garlic powder 1 package (9 ounces) … Continue reading →