Cheesy Ranch Potatoes

Ingredients

• 1 pound (3 medium) baking potatoes
• 1/3 cup reduced fat Ranch Dressing
• 1 cup reduced fat sharp cheddar cheese
• 2 green onions thinly sliced (optional)

Instructions

1. Heat oven to 400 degrees
2. Wash potatoes, dry and slice into wedges
3. Place potato slices in a bowl and thoroughly coat the potatoes with mixture
4. Spread potatoes in a 9 x 13 baking dish that has been sprayed with nonstick cooking spray
5. Bake for 40-45 minutes or until tender
6. Sprinkle with cheese
7. Return to oven for 5 more minutes until cheese is melted
8. Sprinkle with sliced green onions