Dry Rub

Ingredients

• 8 T brown sugar
• 3 T salt
• 1 T chili powder
• 1/2 t black pepper
• 1/2 t cayenne pepper
• 1/2 t thyme
• 1/2 t onion powder

Instructions

1. Mix ingredients together.
2. Slather yellow mustard on meat.
3. Rub ingredients into meat and refrigerate overnight.