Cocktail Meatballs

Ingredients

• 1 lb ground beef
• 1 egg
• 2 T. water
• 1/2 c. bread crumbs
• 3 T. minced onions
• 8 oz. jellied cranberry sauce
• 3/4 c. chili sauce
• 1 T. brown sugar
• 1 1/2 t. lemon juice

Instructions

1. Preheat oven to 350.
2. Mix together ground beef, egg, water, bread crumbs, and minced onion.
3. Roll into small meatballs.
4. Bake for 20-25 minutes.
5. In slow cooker over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice.
6. Add meatballs and simmer for 1 hour before serving.