Category Archives: Casseroles

PrintTortilla Beef Bake Prep Time: 10 minutesCook Time: 30 minutes Yield: 6 servings November 2002 – Excellent!Ingredients1-1/2 pounds ground beef 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 2-1/2 cups crushed tortilla chips, divided 1 jar (16 ounces) … Continue reading →

PrintTuna Noodle Hotdish Ingredients10 1/2 oz can mushroom soup 1/2 c milk (mix gradually with soup) 6 oz. noodles, cooked 1 small can of tuna Topping 2/3 c bread crumbs 2 T butterInstructionsMix ingredients together in a greased casserole dish. … Continue reading →

PrintLinguine with Ham & Swiss Cheese Prep Time: 15 minutesCook Time: 45 minutes Yield: 8 servingsServing Size: 1 cup Ingredients 8 ounces uncooked multigrain linguine, broken in half 2 cups cubed fully cooked lean ham 1-3/4 cups (7 ounces) shredded … Continue reading →

PrintTurkey Spiral Skillet Prep Time: 15 minutesCook Time: 25 minutes Yield: 8 servingsServing Size: 1 1/2 cups Ingredients 1 package (16 ounces) whole wheat spiral pasta 1 pound extra-lean ground turkey 1 medium sweet orange pepper, finely chopped 1 cup … Continue reading →

PrintHam, Cheese and Potato Rating: 51 Prep Time: 15 minutesCook Time: 2 hours Mom’s Ham, Cheese, and Potato RecipeIngredients½ lb Cheddar Cheese 1 slice Ham (approximate) 5 big Potatoes (approximate) 3 Tbsp. Flour Salt/ Pepper MilkInstructionsGrind and mix together ham, … Continue reading →