Baked Hash Browns

Ingredients

• 2# bag frozen hash browns (cubed is preferred)
• 1 c chopped onions (or 1 T onion powder)
• 8 oz. shredded cheddar
• 1 tsp salt
• 1 tsp garlic powder
• 1 can cream chicken soup
• 1/2 pint sour cream

Instructions

1. Mix and put in greased 9 x 13.
2. Melt 1 stick margarine/butter and combine with 2 cups crushed corn flakes.
3. Bake on 325 covered for 45 minutes and uncovered for 45 minutes.