Peach Freezing
Used in July of 2006.
Ingredients
- 3 c water
- 2 c white sugar
- 1-6 oz can frozen orange juice
Instructions
- Boil water and sugar together.
- Add OJ concentrate to water/sugar mix.
- Allow to cool, then cover peeled peaches (whole, halved, or sliced) with mixture in freezer safe container. Freeze.
