Mushroom Pizza

Mushroom Pizza

Prep Time: 13 minutes

Cook Time: 12 minutes

Total Time: 25 minutes

Yield: 1-12" pizza or 9x13 pan pizza

Absolutely delicious!

Ingredients

  • 1 (12 inch) pre-baked pizza crust
  • 3 tablespoons olive oil
  • 1 teaspoon sesame oil
  • 1 cup fresh spinach, rinsed and dried
  • 8 ounces shredded mozzarella cheese
  • 1 cup sliced fresh mushrooms

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Place pizza crust on baking sheet or in a 9 x 13 pan.
  2. In a small bowl, mix together olive oil and sesame oil. Brush onto pre-baked pizza crust, covering entire surface. Stack the spinach leaves, then cut lengthwise into 1/2 inch strips; scatter evenly over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms.
  3. Bake in preheated oven for 8 to 10 minutes, or until cheese is melted and edges are crisp.

Notes

Calories: 275 | Total Fat: 13.2g | Cholesterol: 23mg

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