Low Fat Peppermint Ice Cream

Ingredients

• 2 (12 oz.) cans evaporated milk
• 1 (3 1/2 oz.) vanilla pudding
• 1 1/4 c sugar
• 1/2 tsp vanilla
• 6 crushed candy canes
• 4 drops peppermint extract (< 1/8 tsp)
• 1 qt. milk
• 1/4 tsp red food coloring

Instructions

1. Mix all ingredients, except candy can pieces, thoroughly. Begin ice cream freezer.
2. After 15 minutes, add crushed candy.