Lemon Garlic Mushrooms

Lemon Garlic Mushrooms

Prep Time: 25 minutes

Yield: 4 servings

Calories per serving: 96

Fat per serving: 7 g

Ingredients

  • 1/4 cup lemon juice
  • 3 tablespoons minced fresh parsley
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • Pepper to taste
  • 1 pound large fresh mushrooms

Instructions

  1. In a small bowl, combine the first five ingredients; set aside. Grill mushrooms, covered, over medium-hot heat for 5 minutes. Brush generously with lemon mixture. Turn mushrooms; grill 5-8 minutes longer or until tender. Brush with remaining lemon mixture before serving.

Notes

7 mg sodium, 0 cholesterol, 8 gm carbohydrate, 3 gm protein, 2 gm fiber

Share
This entry was posted in Appetizers. Bookmark the permalink.