PrintHealthy Hummus Ingredients4 cans of low sodium chickpeas 1 3/4 cups plain yogurt 3 T minced garlic 6 T lemon juice Red Pepper Flakes (if desired)InstructionsHeat chickpeas until soft. Drain water. Blend everything in a blender. Stir in red pepper flakes if desired for a bit more kick. Delicious!3.1
Ingredients
Instructions