Cranberry Wassail Punch

Cranberry Wassail Punch

Yield: 14 cups

Ingredients

  • 42 oz white cranberry juice
  • 49 oz sparkling apple cider
  • 21 oz 7Up

Instructions

  1. Combine ingredients and pour over ice or serve in large punch bowl by multiplying recipe.
  2. Garnish with cinnamon sticks and fresh cranberries. Some also can be frozen in a Jello mold with garnishes and placed in the bottom of the punch bowl.

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