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Category Archives: Desserts
Chocolate-Raspberry Bread Pudding
PrintChocolate-Raspberry Bread Pudding Prep Time: 25 minutesCook Time: 30 minutes Yield: 12 servings Ingredients 8 cups cubed day-old French bread 1 cup fat-free milk 1 cup fat-free half-and-half 3/4 cup plus 2 tablespoons sugar, divided 1/4 cup baking cocoa 2 … Continue reading
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Makeover Peanut Ice Cream Delight
PrintMakeover Peanut Ice Cream Delight Prep Time: 20 minutes Yield: 24 servings Ingredients 1 package (9 ounces) chocolate wafers, crushed 1/3 cup reduced-fat butter, melted 1/2 gallon vanilla ice cream, softened 1 cup salted peanuts !CHOCOLATE SAUCE 1 can (14 … Continue reading
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Chocolate Frozen Yogurt II
PrintChocolate Frozen Yogart II Prep Time: 5 minutesCook Time: 15 minutes Yield: 4 cupsCalories per serving: 180Fat per serving: 3.7 g This recipe tastes like a fudgesicle.Ingredients3/4 cup white sugar 2 teaspoons cornstarch 1 (12 fluid ounce) can fat-free evaporated … Continue reading
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Low Fat Peppermint Ice Cream
PrintLow Fat Peppermint Ice Cream Ingredients2 (12 oz.) cans evaporated milk 1 (3 1/2 oz.) vanilla pudding 1 1/4 c sugar 1/2 tsp vanilla 6 crushed candy canes 4 drops peppermint extract (< 1/8 tsp) 1 qt. milk 1/4 tsp … Continue reading
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Vanilla, Chocolate Chip Cookie Dough, & Butter Pecan Ice Cream
PrintVanilla, Chocolate Chip Cookie Dough, & Butter Pecan Ice Cream Make 1/2 batch. A full batch doesn’t quite fit in the mixer.IngredientsVanilla Ice Cream 3 (14 1/2 oz.) cans evaporated milk 2 (3 3/4 oz.) pkg. instant vanilla pudding 2 … Continue reading
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Chocolate Pretzel Cookies
PrintChocolate Pretzel Cookies Prep Time: 30 minutesCook Time: 5 minutes Yield: 4 dozenServing Size: 2 pretzelsCalories per serving: 161Fat per serving: 7 g Ingredients1/2 cup butter, softened 2/3 cup sugar 1 egg 2 ounces unsweetened chocolate, melted and cooled 2 … Continue reading
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Pecan Crescent Cookies
PrintPecan Crescent Cookies Prep Time: 20 minutesCook Time: 20 minutes Yield: 6 dozenServing Size: 2 cookiesCalories per serving: 104Fat per serving: 7 g Ingredients1 cup butter, softened 1/2 cup sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1 cup … Continue reading
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Chocolate Frozen Yogurt
PrintChocolate Frozen Yogart Mixing the melted chocolate chips in caused the chocolate to freeze and create chocolate chunks – not a smooth chocolate yogart. Maybe try some Aldi’s chocolate syrup instead.Ingredients3/4 cup sugar 2 teaspoons cornstarch 12 ounces evaporated lowfat … Continue reading
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Vanilla Frozen Yogart
PrintVanilla Frozen Yogart Ingredients3 cups whole milk plain yogurt 2 tsp vanilla 3/4 cup sugarInstructionsBlend all ingredients together in a bowl using a whisk. Pour into ice cream maker. Add cookie dough, etc. halfway through. NotesAs seen on www.icecreamdepot.com3.1
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Kringle
PrintKringle Ingredients4 cups unbleached flour 3 tablespoons sugar 1 teaspoon salt 1 cup unsalted butter, softened slightly 3 large eggs, separated 1 package active dry yeast 1 cup milk heated to between 105 and 130 degrees Pecan Filling: 6 tablespoons … Continue reading
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