Author Archives: Jesse Kremer

Caramel Chews

PrintCaramel Chews Ingredients28 caramels 3 TBSP butter 2 TBSP water 1 3oz can chow mein noodles 1 cup peanuts 1 6oz pkg semi-sweet chocolate morsels 2 TBSP waterInstructionsMelt caramels with butter and water in a saucepan over low heat. Stir … Continue reading

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Festive Seven Layer Taco Salad

PrintFestive Seven Layer Taco Salad This makes a 9×9 pan. Double to make a larger 9×12 pan.Ingredients1 (16 ounce) can refried beans 1 (1 ounce) package taco seasoning mix 1 (16 ounce) container sour cream 1 (8 ounce) package cream … Continue reading

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Posted in Appetizers | Leave a comment

Smoked Macaroni & Cheese

PrintSmoked Macaroni & Cheese IngredientsMacaroni 8 oz macaroni noodles 1 tsp koher salt 4 c water Shredded Cheeses 3 oz cheddar 3oz monterey jack 3 oz gouda Cheese Sauce 2 T butter 8 oz velveeta 3/4 c milk 1/2 c … Continue reading

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Atomic Buffalo Turds (Jalapeno Poppers aka A.B.T.)

PrintAtomic Buffalo Turds (Jalapeno Poppers aka A.B.T.) Ingredients 10 jalapeno peppers 10 slices bacon , cut in half 10 mini sausages or smokies , or 20 if they are very small 1 cup cream cheese 1 cup grated monterey jack … Continue reading

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Frozen Cake and Ice Cream Cake

PrintFrozen Cake and Ice Cream Cake Ingredients8″ Chocolate Cake Layer 3 tbs sour cream 1/3 cup buttermilk 1 large eggs 1/2 cup strong hot coffee 1/4 cup vegetable oil 1/2 tbs vanilla extract 1 cup all-purpose flour 3/4 cup granulated … Continue reading

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Edie’s Cream of Mushroom Soup Sloppy Joes

PrintEdie’s Cream of Mushroom Soup Sloppy Joes Ingredients3/4-1 can golden mushroom soup 1 T ketchup 1 tsp horseradish 1/2 tsp dry mustard powder 1 T Worcestershire sauce 1/8 tsp salt 1 lb ground beefInstructionsMix together in a slow cooker after … Continue reading

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Posted in Finger Foods, Main Dishes | Leave a comment

Best Vanilla Cake (Stays Moist 4 Days!)

PrintBest Vanilla Cake (Stays Moist 4 Days!) Miriam’s 17th, and last, birthday cake. Harry Potter.Ingredients2 cups plain / all purpose flour (cake flour OK too, Note 1) 2 1/2 teaspoons baking powder (check it’s still active, Note 2) 1/4 tsp … Continue reading

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Garlic Parmesan Green Beans

PrintGarlic Parmesan Green Beans Ingredients1 ½ pounds fresh green beans, trimmed 1 tablespoon minced garlic 1 tablespoon olive oil 1 ½ teaspoons kosher salt ½ teaspoon ground black pepper 2 ½ ounces Parmesan cheese, shredded (about ? cup) 2 bacon … Continue reading

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Blackberry & Apple Gin Liqueur

PrintBlackberry & Apple Gin Liqueur Ingredients18 oz blackberries 3 apples 3 bay leaves 1 cup white sugar 2.5 L ginInstructionsChop the apples but don’t bother to peel or core them Put the chopped apples, blackberries, bay leaf and sugar in … Continue reading

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Smoked Salmon

PrintCold Smoked Salmon Ingredients1 lb salmon filet 2 T kosher salt 2 T dark brown sugar 2 T white sugar Alderwood or Applewood pelletsInstructionsPat the salmon dry with paper towel and plane on a rack lined sheet pan. Mix brown … Continue reading

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