Category Archives: Condiments

Hot Pizza Dip

Posted on February 22, 2012 by Jesse Kremer

PrintHot Pizza Dip Yield: 3 cupsServing Size: 2 TCalories per serving: 62Fat per serving: 5 g This recipe was tested in a 1,100-watt microwave.Ingredients 1 package (8 ounces) cream cheese, softened 1 teaspoon Italian seasoning 1 cup (4 ounces) shredded … Continue reading →

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Hard Shell Ice Cream Topping

Posted on December 7, 2011 by Jesse Kremer

PrintHard Shell Ice Cream Sauce Yield: 1 quart Ingredients4 c semi-sweet chocolate chips 1 c butter cubed 3/4 c evaporated milkInstructionsCombine ingredients, cook, and stir over low heat until mixture is smooth Serve warm over ice-cream Refrigerate leftovers3.1

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