Author Archives: Jesse Kremer

Original Chex Party Mix

PrintOriginal Chex Party Mix Prep Time: 15 minutes Yield: 24 servingsServing Size: 1/2 cupCalories per serving: 140Fat per serving: 7 g Aldi’s sells cheap chex cereal.Ingredients3 cups Corn Chex® cereal 3 cups Rice Chex® cereal 3 cups Wheat Chex® cereal … Continue reading

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Ranch Pretzels

PrintRanch Pretzels Prep Time: 5 minutesCook Time: 1 hour Yield: 12 servingsServing Size: 1 cup Ingredients1 package (20 ounces) large thick pretzels 1 envelope ranch salad dressing mix 3/4 cup canola oil 1-1/2 teaspoons dill weed 1-1/2 teaspoons garlic powder … Continue reading

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Chocolate Pretzel Cookies

PrintChocolate Pretzel Cookies Prep Time: 30 minutesCook Time: 5 minutes Yield: 4 dozenServing Size: 2 pretzelsCalories per serving: 161Fat per serving: 7 g Ingredients1/2 cup butter, softened 2/3 cup sugar 1 egg 2 ounces unsweetened chocolate, melted and cooled 2 … Continue reading

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Pecan Crescent Cookies

PrintPecan Crescent Cookies Prep Time: 20 minutesCook Time: 20 minutes Yield: 6 dozenServing Size: 2 cookiesCalories per serving: 104Fat per serving: 7 g Ingredients1 cup butter, softened 1/2 cup sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1 cup … Continue reading

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Dog Treats

PrintDog Treats Ingredients2T Oil 1 Egg 2 1/2 c whole wheat flour 2 1/2 c oatmeal 1/2 c water 2 T brown sugarInstructionsAfter treats are rolled and cut out, sprinkle bacon bits on top. Bake at 300 degrees for 1 … Continue reading

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Chocolate Frozen Yogurt

PrintChocolate Frozen Yogart Mixing the melted chocolate chips in caused the chocolate to freeze and create chocolate chunks – not a smooth chocolate yogart. Maybe try some Aldi’s chocolate syrup instead.Ingredients3/4 cup sugar 2 teaspoons cornstarch 12 ounces evaporated lowfat … Continue reading

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Vanilla Frozen Yogart

PrintVanilla Frozen Yogart Ingredients3 cups whole milk plain yogurt 2 tsp vanilla 3/4 cup sugarInstructionsBlend all ingredients together in a bowl using a whisk. Pour into ice cream maker. Add cookie dough, etc. halfway through. NotesAs seen on www.icecreamdepot.com3.1

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Hard Shell Ice Cream Topping

PrintHard Shell Ice Cream Sauce Yield: 1 quart Ingredients4 c semi-sweet chocolate chips 1 c butter cubed 3/4 c evaporated milkInstructionsCombine ingredients, cook, and stir over low heat until mixture is smooth Serve warm over ice-cream Refrigerate leftovers3.1

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Chicken Caesar Wraps

PrintChicken Caesar Wraps Total Time: 30 minutes Yield: 6Calories per serving: 614Fat per serving: 36 g Ingredients1/2 c Caesar salad dressing 1/2 c grated Parmesan cheese, divided 1 tsp lemon juice 1 garlic clove, minced 1/4 tsp pepper 1 package … Continue reading

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Jesse’s Margarita On the Rocks

PrintJesse Yield: 1 Ingredientscoarse salt 3 oz. tequila 1 oz. triple sec 3 oz. sour mix several dashes of lime juiceInstructionsMix all ingredients in a shaker with several cubes of ice. Shake for 30 seconds. Dip the glass in the … Continue reading

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