Author Archives: Jesse Kremer

Mexican Stuffed Shells

PrintMexican Stuffed Shells Ingredients1 lb. ground beef 1 package low-sodium taco seasoning ( or better yet use this Taco Seasoning!) 4 oz. cream cheese 14-16 jumbo pasta shells 1.5 cup salsa 1 cup taco sauce 1 cup cheddar cheese 1 … Continue reading

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German Style Pork Chops With Mushrooms

PrintGerman Style Pork Chops With Mushrooms Yield: 4 servings Ingredients 1 medium onion ½ lb mushroom , halved ¼ cup flour 1 ½ teaspoons thyme ½ teaspoon salt (to taste) ¼ teaspoon pepper 4 pork chops 1 tablespoon vegetable oil … Continue reading

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Indiana-Style Corn Dogs

PrintIndiana-Style Corn Dogs Prep Time: 15 minutes Yield: 10-16 corn dogs Ingredients 1/2 cup yellow cornmeal 1 cup all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 tablespoon sugar 1 cup evaporated milk 1 eggs, lightly beaten 1/4 teaspoon … Continue reading

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Chicken Parmesan Sandwich

PrintChicken Parmesan Sandwich Yield: 4 servingsCalories per serving: 495Fat per serving: 19 Instead of tomato slices and mayonnaise, spaghetti sauce might be really good on the top of the chicken slices (as shown in the picture above).Ingredients2 medium plum tomatoes … Continue reading

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Fresh Mushroom Soup

PrintFresh Mushroom Soup Yield: 6-8 servings Ingredients1/4 cup butter or margarine 12 onces sliced fresh mushrooms (4 1/2 cups) 1 to 2 cloves garlic, minced 1/4 cup all-purpose flour 2 cups chicken broth 2 cups milk 1/2 cup snipped parsley … Continue reading

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Lemon Almond Asparagus

PrintLemon Almond Asparagus Prep Time: 15 minutes Yield: 8-10 servings Ingredients 2 pounds fresh asparagus, trimmed 1/4 cup butter, cubed 5 teaspoons lemon juice 1/3 cup slivered almonds, toasted Lemon peel strips, optionalInstructionsIn a large skillet, bring asparagus and 1/2 … Continue reading

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Crusty Garlic Bread

PrintCrusty Garlic Bread Prep Time: 15 minutesCook Time: 15 minutesTotal Time: 30 minutes Yield: 10 slices Ingredients 2 Cloves of Garlic, Minced 2 TSP of Olive Oil 2 TBSP of Chopped Fresh Parsley 2 TBSP of Chopped Fresh thyme or … Continue reading

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Party Crab Dip

PrintParty Crab Dip Prep Time: 15 minutes Yield: 3 cups (24 servings)Serving Size: 2 T This recipe was tested in a 1,100-watt microwave.Ingredients 1 teaspoon cornstarch 1/2 cup white wine or chicken broth 1 package (8 ounces) cream cheese, cubed … Continue reading

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Bacon Ranch Dip

PrintBacon Ranch Dip Prep Time: 5 minutes Yield: 1 1/2 cups (6 servings)Serving Size: 1/4 cup Ingredients 1/2 cup reduced-fat mayonnaise 1/2 cup reduced-fat ranch salad dressing 1/2 cup fat-free sour cream 1/2 cup shredded Parmesan cheese 1/4 cup crumbled … Continue reading

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Creamy Swiss Spinach Dip

PrintCreamy Swiss Spinach Dip Prep Time: 15 minutes Yield: 28 servings (3 1/2 cups)Serving Size: 2 T This recipe was tested in a 1,100-watt microwave.Ingredients 1 package (8 ounces) cream cheese, softened 1 teaspoon garlic powder 1 package (9 ounces) … Continue reading

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