Ranch Pretzels

Ingredients

• 1 package (20 ounces) large thick pretzels
• 1 envelope ranch salad dressing mix
• 3/4 cup canola oil
• 1-1/2 teaspoons dill weed
• 1-1/2 teaspoons garlic powder

Instructions

1. Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat.
2. Pour into an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.