3-Step Chocolate Chip Cheesecake
Keturah's 15th Birthday Cake
Ingredients
- 2 pkg. (8 oz. each) Cream Cheese, softened
- 1/2 cup sugar
- 1/2 tsp. vanilla
- 2 eggs
- 3/4 cup miniature semi-sweet chocolate chips, divided
- 1 ready-to-use graham cracker crumb crust (6 oz.)
Instructions
- Heat oven to 350°F.
- Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs; mix just until blended. Stir in 1/2 cup chocolate chips.
- Pour into crust. Sprinkle with remaining chocolate chips.
- Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours.